Gin Fizz de Lévis
Daïquiri
A perfect drink for your apéro
Ingredients
Recipe for 1 cocktailCocktail
Orange & rosemary syrup

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Cocktail
Place a sprig of rosemary on a wooden board.
With a torch, burn it and cover it with your glass.
In a shaker, pour all the ingredients out, except the Tonic.
Make a dry shake for 8 to 10 seconds.
Add ice and shake well for 8 to 10 seconds.
Strain into a Fizz glass.
Add the rosemary ice.
Top with the 1642 Tonic.
Stirr gentely with a mixing spoon.
Cheers !
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Orange & rosemary syrup
Prepare oranges: Wash oranges well. Finely grate the zest without reaching the white (bitter) part. Then squeeze the oranges to extract the juice.
Heat the mixture: In a saucepan, combine the water, sugar, orange zest, juice and rosemary sprig. Heat over low heat, stirring gently, until the sugar has dissolved. Bring to the boil, then simmer for 10-15 minutes over medium heat.
Filter and bottle: Remove the pan from the heat and allow to cool slightly. Strain the syrup through a fine sieve or clean cloth. Pour into a clean, airtight bottle.
Cocktails glasses
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Fizz glass
Method of preparation
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Shaker
Class with similar recipe

100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with Appalaches Distillery
- Apéro du lac
- Kick ton drink
- Gin Fizz de Lévis

100% TERROIR
You shall learn to concoct and sample 3 different cocktails, with Quebecois spirits, as well as 3 mouth-watering Terroir canapés in all their glory.
100% Terroir with Appalaches Distillery
- Apéro du lac
- Kick ton drink
- Gin Fizz de Lévis