Preview
Gingembre
Herbaceous, Original and ingredients
A Gin cocktail using basil and ginger syrup
Ingredients
Recipe for 1 CocktailFor the cocktail
3 Leaf(ves)
Basil
0.50 Oz
Lemon juice
0.50 Oz
Ginger syrup
1 Oz
Beefeater gin
1 Oz
Ginger ale
For the ginger syrup
2 Cup(s)
Water
2 Cup(s)
White sugar
100 Gr
Grated coconut
- Ice
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For the cocktail
In a highball or a big old-fashioned glass, put the basil leaves and pour the ginger syrup and the lemon juice out. Use a muddler to crush all the ingredients. Fill it up with ice cubes, pour the other ingredients and stir it well.
-
For the ginger syrup
Bring the water, the sugar and the ginger to a boil. On low heat, let it simmer for ten minutes, stirring once in a while. Refrigerate for a hour. Strain it out before using it for your cocktails.
Cocktails glasses
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Cocktail glass
Method of preparation
-
Muddler -
Shaker
Add a nice ginger slice on the edge of your glass