dimanche 01 février 18:00 to 21:00 See more dates

LE MENU GOURMAND

Host like a pro at home! A complimentary glass of bubbly!

Hosting with seasonal gourmet cuisine means offering your guests the very best of what the season has to offer, in a warm, elegant atmosphere filled with authentic flavors.

• Shredded crab, tarragon, red beetroot, cucumber, confit cherry tomatoes and spicy mayo |
• Beef filet mignon, green peas à la Française, smoked paprika and Espelette chili butter |
• Viennois Style pudding, salted butter caramel and vanilla ice cream |
• Patatas bravas; potatoes in olive oil, smoked paprika sauce and garlic mayonnaise |

The price includes a two-hour cooking workshop and on-site tasting of the recipes you’ve prepared, all in a friendly and welcoming atmosphere.

You'll also be greeted with a glass of sparkling wine selected by our sommelier.

Taxes and additional drinks are not included.

To enhance your experience, feel free to explore our selection of wines, beers, and cocktails.

Tips are greatly appreciated on-site as a warm thank you to our team.