BASIC COOKING TECHNIQUES

Name: Basic techniques to learn how to work and cook whole fish and sea food
Start: 2025-09-30 18:00:00
End: 2025-09-30 21:00:00
Location: Ateliers & Saveurs Plateau Mont-Royal

Basic techniques to learn how to work and cook whole fish and sea food

The price includes a cooking workshop of approximately 2 hours, followed by on-site tasting of the recipes prepared, all in a warm and friendly atmosphere! A complimentary glass of wine upon arrival!

Taxes and additional beverages not included.

To extend the experience, explore our selection of wines, beers, and cocktails!

Gratuities will be greatly appreciated on-site to thank our team.

120 $ / PERS

11 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.