HAPPY APERITIF!

A festive Friday Apéro! Start your weekend with a difference! Workshop with 3 Tapas and 2 glasses of Bulles!

Discover our tapas and Bubbles tasting workshops!

Pan seared foie gras, fresh figs caramelized with honey and port wine, ginger biscuit and thyme crumble |
Albacore tuna sahimi, buttermilk dressing, wasabi espuma, ginger jelly |
Grilled Argentine shrimp with Espelette pepper, fresh salad of daikon, ginger and sesame |

Cooking workshops where you'll make 3 tapas in 1 hour!
You'll taste everything accompanied by 2 glasses of Bubbles in the presence of our sommelier, who will transport you into the world of tasting!

Extra charge, tip appreciated!

On-site access to our wine, beer and cocktail list!

85 $ / PERS

14 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.