dimanche 30 août 15:30 to 18:30

LE MENU GOURMAND

Host like a pro at home!

Hosting with seasonal gourmet cuisine means offering your guests the very best of what the season has to offer, in a warm, elegant atmosphere filled with authentic flavors.

• Roasted zucchini, feta cheese, crushed hazelnuts, lemon zest |
• Chicken breast, caramelized soy sauce, ginger, green onion |
• Jasmine rice, chicken broth with spices |
• Brioche French toast, caramelized apples, ice cream vanilla, hazelnuts and roasted almonds |
• Seasonal vegetable tempura, Ponzu sauce |

The price includes a cooking workshop of approximately 2 hours, followed by the tasting of the prepared recipes in a warm and friendly atmosphere! 

Taxes and additional beverages not included.

To extend the experience, check out our selection of wines, beers, and cocktails!

Gratuities are greatly appreciated on-site to thank our team.