LE MENU GOURMAND

Host like a pro at home!

Hosting with seasonal gourmet cuisine means offering your guests the very best of what the season has to offer, in a warm, elegant atmosphere filled with authentic flavors.

Tuna cake with gruyere and fresh chive, lemon and dill sour cream, pepper vinaigrette |
Pork tenderloin with a horseradish butter and stiff polenta with sautéed mushrooms |
Glass of chocolate cream with crumble and salted butter caramel mousse |

The price includes a 2-hour cooking workshop and on-site tasting of the recipes prepared, all in a warm and friendly atmosphere!
Taxes and beverages are not included. A complimentary glass of bubbles upon arrival!

Tips are greatly appreciated on-site!

And to extend the experience, explore our selection of wines, beers, and cocktails!

100 $ / PERS

0 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.