Indian' jito

Preparation time: 5 min

• Preparation

  In a Mason Jar, put the mint leaves, lemongrass and raspberries, add the sugar and lemon.
  Use a pestle to crush the whole thing.
  Add the ice cream and the rest of the ingredients EXCEPT the perrier.
  Shake vigorously for 8 to 10 seconds, open and add the perrier.
  Stir with a straw or a spoon, enjoy!