Starfrit: crispy chicken skewers with honey, maille extra spicy mustard and paprika
Delicious crispy chicken skewers marinated in Maille's extra spicy mustard, honey and smoked paprika sprinkled with rice crispies for crispiness.
The Starfrit BBQ Skewers allow you to remove the meat easily and mess free thanks to the integrated slider.
IngredientsRecipe for 12 tapas
For the brochette
Preparation time: 30 min
Preheat your Four at 425 °F
- General preparation
Cut the chicken in small cubes or strips. Mince the garlic. In a bowl, mix the Maille extra spicy mustard, half of the honey, the smoked paprika, the garlic and the olive oil. Marinade the chicken in this mix in the fridge for 45 minutes.
- Brochette preparation
Skewer the chicken on the Starfrit BBQ Skewers. Transfer the skewers on to a baking sheet and cook it in the oven for 12 to 15 minutes.
- To serve
Once the skewers are out of the oven, drizzle the rest of the warmed honey on top and sprinkle with Rice crispies. Serve immediately.
You can switch for another mustard in this recipe
You can also replace the rice crispies with corn flakes for a crunchier result.