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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

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Gateau de riz au lait de coco et son coulis de petits fruits

Gateau de riz au lait de coco et son coulis de petits fruits
L'idée déco Gateau de riz

Ingredients

Recipe for 12 personnes

Gateau de riz

100 Gr
Arborio rice
35 Gr
Sugar
350 Ml
Coconut milk
1 Clove(s)
Madagascar vanilla

For the red fruits

1 Tray(s)
Raspberries
1 Tray(s)
Blackberries
1 Tray(s)
Blueberry

Preparation time: 40.00 min

Preheat your four at 295.00 °F

  • Gateau de riz
    Gateau de riz
  • Preparation for the coulis
    Gateau de riz
  • Gateau de riz
    Gateau de riz
Gateau de riz

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