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Spicy mango sauce

Mains, Vegetables and Fruits

Yellow mango and chili sauce.


Recipe for 4 persons

For the sauce

2 Unit(s)
Yellow mango
45 Ml
Plum sauce
5 Ml
Chili paste (sriracha)
30 Ml
Maille mango pulp vinegar
  • Salt and pepper

Preparation time: 20.00 min

  • For the sauce
    Peel and dice the mango.Put the mango in the cutter, add the plum sauce and the chili, mix it until it gets smooth. Add the vinegar gently, making sure it won't be to acid.Fix the seasonning.

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