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Filtre d’Amour

Bubbles

A surprising full flavored drink...

Ingredients

Recipe for 1 Cocktail

1 Oz

Raspberry purée

0.50 Oz

Liquid cane sugar

1 Oz

Beefeater gin

2 Oz

Sparkling wine

5 Gr

Grated coconut

Ice

Start to prepare your glass garnish : dip down the edge of a Champagne glass in the raspberry purée first, then in the grated coconut.Pour out the sugar, the purée and the Gin, add the ice and shake well for 8 to 10 seconds. Strain it out in your Champagne glass and fill it up with the sparkling wine.

Cocktails glasses

Champagne glass

Method of preparation

Shaker

A raspberry skewer sprinkled with grated coconut...

Cocktails classes

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