A refresh and fruity white wine sangria...
IngredientsRecipe for 1 cocktail
For the sangria
Liquid cane sugar
White sauvigon wine
- Step(s) of preparationIn a shaker, put the kiwi and cucumber pieces, pour out the the sugar syrup. Use a muddler to crush this mix and pour out the Cointreau, the wine and add the mint leaves. Fill your shaker up with ice cubes and shake well for 8 to 10 seconds. Pour all the mix out into an old-fashioned glass, fill it up with 7up and stir it well.
Method of preparation
Garnish Idea : add a nice cucumber wheel on the edge of your glass