Preview

Bulles à l'orange

Bubbles

A fruity and sparkling drink...

Ingredients

Recipe for 1 Cocktail

0.50 Oz

Lemon juice

0.25 Oz

Blood orange syrup

2 Leaf(ves)

Basil

1 Berries

Cointreau

2 Oz

Orange-mango juice

2 Oz

Prosecco ruffino brut

In a shaker, pour all the ingredients out except the Prosecco!!

Add the ice and shake well for 8 to 10 seconds.

Strain the mix out into a flute glass.

Top with the Ruffino Prosecco.

Stirr a little.

Cheers !

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Cocktails glasses

Champagne glass

Method of preparation

Shaker

Slap a basil leaf..

Cocktails classes

Class with similar recipe

Saturday, October 12th 12:00 to 14:00

Time Out Market

52 $ / pers.

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...