Preview

Bulles en apéro

Bubbles

A nice variation of the clasical cocktail the Bellini.

Ingredients

Recipe for 1 Cocktail

0.50 Oz

Lemon juice

0.50 Oz

Orange & rosemary syrup

1 Oz

Egg white

1 Sprig(s)

Rosemary

2 Oz

Peach nectar

2 Oz

Prosecco ruffino brut

In a shaker, pour all the ingrédients, EXCEPT the Prosecco.!

Make a dry shake during 8 to 10 seconds.

Add ice and shake well during 8 to 10 seconds.

Strain into a glass of champagne.

Top your glass with the Prosecco Ruffino brut.

Stirr with a mixing spoon.

Cheers !

Cheers !

Cocktails glasses

Champagne glass

Method of preparation

Shaker

Slapp a rosemary sprig and burn it....

Cocktails classes

Class with similar recipe

Tuesday, November 18th 18:00 to 19:30

Time Out Market

47 $ / pers.

TUESDAY BUBBLE PARTY WITH RUFFINO PROSECCO

Learn how to prepare your favorite cocktails during an original & friendly Happy Hour! You will prepare and taste 2 cocktails with Fiol Prosecco bubbles. We will also serve you 2 tapas made by our Chef!

Ruffino Prosecco Tuesday!