Preview

Bulles orangées...

Bubbles

A nice variation of the clasical cocktail the Bellini.

Ingredients

Recipe for 1 Cocktail

0.50 Oz
Lemon juice
0.50 Oz
Blood orange syrup
1 Oz
Egg white
1 Sprig(s)
Rosemary
2 Oz
Peach nectar
2 Oz
Prosecco ruffino brut
  • Ice
  • In a shaker, pour all the ingrédients, EXCEPT the Prosecco.!

    Make a dry shake during 8 to 10 seconds.

    Add ice and shake well during 8 to 10 seconds.

    Strain into a glass of champagne.

     Top your glass with the Prosecco Ruffino brut.

     

    Cheers !

Cocktails glasses

  • Champagne glass
    Champagne glass

Method of preparation

  • Shaker
    Shaker

Slapp a rosemary sprig and burn it....

Class with similar recipe

Saturday, October 18th 12:00 to 14:00
Time Out Market
58 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • Bulles orangées...
  • Bulles de brunch...
  • Bulles du week-end !
More information
4 / 18

58 $ / pers.
14 places disponibles

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