Preview
Bulles toutes roses
Bubbles
A sparkling rose cocktail...
Ingredients
Recipe for 1 Cocktail
0.50 Oz
Lemon juice
1 Oz
Prosecco thyme syrrup
2 Drop(s)
Rose water
1 Oz
Lychee liquor
2 Oz
Cranberry/raspberry juice
2 Oz
Prosecco ruffino rosé
1 Pinch(es)
Pink glitter
- Ice

-
In a shaker, pour all the ingredients out except the Proseccol!!!
Add ice and shake well for 8 to 10 seconds.
Strain your cocktail out into a coupette glass and top it with the Ruffino rosé Prosecco.
Cocktails glasses
-
Champagne coupe
Method of preparation
-
Shaker
Add a frozen rasberry in your glass...