Preview

Pêches en bulles !

Bubbles

With this cocktail it's Apéro Time !...

Ingredients

Recipe for 1 person or 1 Cocktail

0.50 Oz
Lemon juice
0.50 Oz
Tyme syrrup
1 Oz
Lychee liquor
2 Oz
Rosé cranberry juice
2 Oz
Prosecco ruffino rosé

  • Ice
  • In a shaker pour all the ingredients out, except the bubbles.

    Make a dry shake during 8 to 10 seconds.

    Add ice and shake well during 8 to 10 seconds.

    Strain into a flute glass.

    Top with the Ruffino Prosecco rose.

Cocktails glasses

  • Champagne coupe
    Champagne coupe

Method of preparation

  • Shaker
    Shaker

Slapp a thyme sprig...

Class with similar recipe

Saturday, June 7th 12:00 to 14:00
Time Out Market
52 $ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? Learn how to make 3 cocktails topped off with Ruffino Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Ruffino Prosecco...

  • A&S French 75
  • Bulles d'apéro
  • Pêches en bulles !
More information
0 / 18

52 $ / pers.
18 places disponibles

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experience

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