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Apéro à Portneuf

Sours, Herbaceous

Quebecoise flavours...

Ingredients

Recipe for 1 Cocktail

0.50 Oz

Lemon juice

0.50 Oz

Red pepper syrup

2 Drop(s)

Thyme

1 Oz

Ubald vallée gin zesté

3 Oz

White cranberry juice

2 Oz

Yuzu soda 1642

Ice

In a shaker, pour all the ingredients out, except the yuzu 1642

Fill it up with ice cubes and shake well for 8 to 10 seconds.

Pour the totality of your shaker into a wine glass.

Top with the yuzu 1642.

Cocktails glasses

Wine glass

Method of preparation

Shaker

Slap a thyme sprig

Cocktails classes

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