Preview

Paradisiac

Herbaceous Cocktails, Classic cocktails variations

An Apricot Brandy and mango cocktail, with a hint of basil...

Ingredients

Recipe for 1 Cocktail

2 Leaf(ves)
Basil
0.50 Oz
Lemon juice
0.25 Oz
Liquid cane sugar
0.25 Oz
Apricot brandy
1 Oz
Orange/mango juice
1 Oz
Beefeater gin
Ice
Paradisiac
  • In a shaker, pour out all the ingredients out, add the basil leaves ripped in 2 pieces. Fill it up with ice cubes and shake well for 8 to 10 seconds. Pour the mix out, through a cocktail strainer, into a Martini glass.

Cocktails glasses

  • Cocktail glass
    Cocktail glass

Method of preparation

  • Shaker
    Shaker

Add a nice basil leaf on the top of your drink

Share this unique and tasty
experience

Private and Corporate Events