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Mango Mango

Bubbles

A new sparkling cocktail ...

Ingredients

Recipe for 1 Cocktail

0.50 Oz
Yuzu juice
1 Oz
Cointreau
1 Sprig(s)
Rosemary
2 Oz
Orange-mango juice
3 Oz
Santa margherita prosecco
  • Ice
Mango Mango
  • In a shaker pour all the ingrédients, EXCEPT the bubbles.

    Add the ice and shake well for 8 to 10 seconds.

    Pour the mix out, through a cocktail strainer, in a champagne flûte.

    Top with the Santa Margherita.

Cocktails glasses

  • Champagne glass
    Champagne glass

Method of preparation

  • Shaker
    Shaker

Add a nice Rosemary branch...

Class with similar recipe

Sunday, October 24th14:00 to 15:30
Old Montreal
43$ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Santa Margherita Prosecco...

  • Verde.....
  • Salute Domenica
  • Mango Mango
More information
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43$ / pers.
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