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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

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Bulles italiennes

Cocktails & spicy flavors, Bubbles

You will enjoy this driking mixing vanilla, mango and subtle aniseed notes

Ingredients

Recipe for 1 Cocktail

0.50 Oz
Lemon juice
0.50 Oz
Galliano liquor
1 Oz
Mango juice
1 Oz
Pineapple juice
3 Oz
Fiol
  • Ice
Bulles italiennes
  • In a shaker, put the anise star and pour the ingredients out (, EXCEPT the Fiol.

    Fill your shaker up with ice cubes and shake well for 8 to 10 seconds.

    Pour your cocktail out, through a cocktail strainer, into a coupette glass.

    Top it with the Fiol.

Cocktails glasses

  • Champagne coupe
    Champagne coupe

Method of preparation

  • Shaker
    Shaker

Add a star anise into your drink...

Class with similar recipe

Sunday, February 28th14:00 to 15:30
Old Montreal
43$ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Santa Margherita Prosecco...

  • Bulles italiennes
  • Kir talien
  • Prosecco Time !
More information
0 / 10

43$ / pers.
10 places disponibles
Sunday, March 28th14:00 to 15:30
Old Montreal
43$ / pers.
BUBBLY WEEK-END

BUBBLY WEEK-END

You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.

Bubbly Week-End with the Santa Margherita Prosecco...

  • Bulles italiennes
  • Kir talien
  • Prosecco Time !
More information
2 / 10

43$ / pers.
8 places disponibles

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