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Envie de bulles
Bubbles
Ingredients
Recipe for 1 person or 1 CocktailThe perfect drink to start ...
0.50 Oz
Yuzu juice
2 Tsp
Apricot jam
1 Sprig(s)
Thyme
1 Oz
Flor de sevilla tanqueray gin
2 Oz
Peach nectar
3 Oz
La marca prosecco
- Ice
In a shaker, pour all the igredients, except the bubbles.
Add ice and shake well during 8 to 10 seconds.
Strain into a coupe glass with a strainer.
Top with the La Marca bubbles.
Cocktails glasses
![Champagne glass]()
Champagne glass
Method of preparation
![Shaker]()
Shaker
Make a skewer with dry apricots..
Class with similar recipe
Sunday, June 20th14:00 to 15:30
Old Montreal
43$ / pers.
BUBBLY WEEK-END
You love to sip on Mimosas and Bellinis during your brunches? In 1h30 learn how to make 3 cocktails topped off with Santa Margherita Prosecco. You will enjoy these bubbles with 3 Tapas that our chef will prepare for you.
Bubbly Week-End with the Santa Margherita Prosecco...
- Bellini italien
- Bulles du dimanche
- Envie de bulles
43$ / pers.
8 places disponibles
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