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Refresh Iced Tea

Virgin recipes

A virgin green tea cocktail, a nice refreshing drink...

Ingredients

Recipe for 1 Cocktail

For the cocktail

4 Piece(s)
Cucumber
4 Grape(s)
White grape(s)
3 Leaf(ves)
Mint
0.50 Oz
Rosemary syrup
0.50 Oz
Lemon juice
1.50 Oz
Cold green tea (four o'clock jasmin flower/lotus)

For the rosemary syrup

2 Cup(s)
White sugar
2 Cup(s)
Water
2 Sprig(s)
Rosemary
Ice
Refresh Iced Tea
  • For the cocktail
    In a shaker, put the grapes and cucumber pieces, pour the lemon juice and the rosemary syrup out. Use a muddler to crush this mix and pour the others ingredients out. Fill your shaker up with ice and shake well for 8 to 10 seconds. Pour all the mix out into a big old-fashioned or a highball glass. It’s possible to create an alcoholic version with Gin, or Vodka or a light White Rum (Bacardi).
  • For the rosemary syrup
    Bring the water, the sugar and the rosemary to a boil. On low heat, let it simmer for ten minutes, stirring once in a while. Refrigerate for an hour. Strain it out before using it for your cocktails.

Cocktails glasses

  • Old-Fashioned
    Old-Fashioned

Method of preparation

  • Muddler
    Muddler

  • Shaker
    Shaker

Add a cucumber wheel on the edge of your glass, add a few frozen grapes inside your drink

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