5 à 7 sul fleuve
A cocktails with Wabasso gin from Trois Rivières
IngredientsRecipe for 1 Cocktail
In a shaker full of ice, put the sage leave cut in 2 pieces and pour all the ingredients out.
Shake well for 8 to 10 seconds.
Pour the mix out, into a wine glass and use a strainer for the ice.
Verre à pied
Method of preparation