Morango Bachata

In a shaker, put the strawberry pieces and pour out the syrup and the lemon juice. Crush those ingredients with a muddler, pour the Gin and add the thyme sprig. Fill your shaker up with ice cubes and shake well for 8 to 10 seconds. Pour out the content of your shaker into an old-fashioned glass. Add a few ice cubes, the Inca Cola and stir it well.