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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

SEE OUR CLASSES

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Preview

Fizzy de terrasse

Original cocktails & ingredients

A floral cocktail with cucumber flavours...

Ingredients

Recipe for 1 cocktail

0.50 Oz
Lemon juice
0.50 Oz
Lavander syrup
1 Oz
Beefeater gin
1 Oz
White cranberry juice
1 Oz
Grapefruit perrier
3 Unit(s)
Raspberries
1 Pinch(es)
Rosemary
  • Ice
  • In a shaker, put the rasberries pour the lemon juice and the lavander syrup out. Use a muddler to crush this mix. Pour the other ingredients out, EXCEPT the Perrier and fill your shaker up with ice cubes. Shake well for 8 to 10 seconds. Pour out your cocktail in a Fizz glass , and complete with the Perrier.

Cocktails glasses

  • Fizz glass
    Fizz glass

Method of preparation

  • Muddler
    Muddler

  • Shaker
    Shaker

Add a rasberries skewer on the edge of your glass...

Share this unique and tasty
experience

Private and Corporate Events