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VIDEOCONFERENCE CLASSES NOW AVAILABLE

Ateliers et Saveurs reinvents itself

We now offer a virtual alternative, so that everyone at home can continue to refine their culinary techniques, mixology skills and knowledge of wine, while being entertained and respecting social distancing measures.

Meet our chefs from the comfort of your kitchen and carry out all of your favorite workshops!

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Bora Bora

Cocktails & exotic flavors

A Ma Ta variation with Amber Rhum..

Ingredients

Recipe for 1 Cocktail

0.50 Oz
Orgeat syrup
0.50 Oz
Lemon juice
2 Oz
Pineapple juice
1 Oz
Rhum
0.50 Oz
Grenadine syrup
4 Piece(s)
Pineapple
2 Leaf(ves)
Mint
  • Ice
  • In a Masson Jarr, crush the pineapple pieces, with the almond syreup and the lemon juice. Pour all the others ingredients out (excpet the grenadine syrup!) and fill it up with ice. Shake well for 8 to 10 seconds. Add the grenadine syrup to finish.

Cocktails glasses

  • Mason jar
    Mason jar

Method of preparation

  • Muddler
    Muddler

Add a nice mint head with somme ice sugar on it...

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