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ATELIERS & SAVEURS

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Bora Bora

Cocktails & exotic flavors

A Ma Ta variation with Amber Rhum..

Ingredients

Recipe for 1 Cocktail

0.50 Oz

Orgeat syrup

0.50 Oz

Lemon juice

2 Oz

Pineapple juice

1 Oz

Rhum

0.50 Oz

Grenadine syrup

4 Piece(s)

Pineapple

2 Leaf(ves)

Mint

Ice

In a Masson Jarr, crush the pineapple pieces, with the almond syreup and the lemon juice. Pour all the others ingredients out (excpet the grenadine syrup!) and fill it up with ice. Shake well for 8 to 10 seconds. Add the grenadine syrup to finish.

Cocktails glasses

Mason jar

Method of preparation

Muddler

Add a nice mint head with somme ice sugar on it...

Cocktails classes

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