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Sangria des Baléares

Sangrias

Fruits, Rosé wine and orange blossom...

Ingredients

Recipe for 1 Cocktail

2 Leaf(ves)

Mint

2 Unit(s)

Raspberries

0.50 Oz

Liquid cane sugar

2 Oz

White grape juice

2 Oz

Pink wine

1 Oz

Grapefruit perrier

0.50 Oz

Lemon juice

In a shaker, put the fruits and pour the lemon juice and the sugar canne out. With a muddler cush the mix. Add the ice and the other ingrédients, EXEPT THE PERRIER. Shake well during 8 to 10 seconds. Pour your shaker into a Fizz glass. Complete with the Perrier

Cocktails glasses