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Bisous Biscus !
Bubbles
A sparking, fruity and original recipe...
Ingredients
Recipe for 1 Cocktail
1 Flower
Hibiscus
0.50 Oz
Lemon juice
0.50 Oz
Liquid cane sugar
0.50 Oz
Peach liquor
1 Oz
White cranberry juice
1 Oz
Smirnoff vodka
2 Oz
Domaine chandon rosé
- Ice
-
Put a hibiscus flower into a Champagne glass. In a shaker, pour all the ingredients out EXEPT THE DOMAINE CHANDON ROSÉ ! Fill it up with ice cubes and shake it well for 8 to 10 seconds. Strain the mix out into the Champagne glass, fill it up with the Domaine Chandon Rosé.
Cocktails glasses
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![Champagne glass]()
Champagne glass
Method of preparation
-
![Shaker]()
Shaker
The hibiscus flower
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