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Ginger Mojito

Mojito, Herbaceous, Spicy flavors

A slightly spicier version of this famous classic cocktail


Recipe for 1 Cocktail

4 Piece(s)
8 Leaf(ves)
2 Tsp
Brown sugar
0.50 Oz
Lemon juice
1 Oz
Bacardi white rum
1 Oz
Ginger ale
  • Ice
Ginger Mojito
  • In a highball or a big gold-fashioned glass, put the mint leaves, the ginger pieces and pour the sugar and the lemon juice out. Use a muddler to crush this mix and put the ice cube. POur the other ingredients EXCEPT The Ginger Ale. Shake well during 8 to 10 seconds. Complete your Masson Jarr with the Ginger Ale.

Cocktails glasses

  • Old-Fashioned

Method of preparation

  • By the glass
    By the glass

  • Muddler

Add a nice ginger slice on the edge of your glass

Share this unique and tasty

Private and Corporate Events