lundi 27 juillet 18:00 to 21:00
CUISINE DU MONDE
Journey through Brasserie kitchens as in Paris. Bubbles offered on arrival.
Parisian cuisine reflects the elegance and craftsmanship of French gastronomy. Between traditional bistros, lively brasseries, and fine dining, Paris offers a unique culinary richness that blends classic recipes, local ingredients, and contemporary creativity. Iconic dishes such as beef bourguignon, French onion soup, and refined pastries make Parisian cuisine a true gourmet and cultural experience.
- Beef hanger, with roasted fingerling potatoes, mushrooms fricassée with garlic and béarnaise sauce |
- Asparagus cream, fresh goat cheese and Espelette pepper |
- Vanilla crème brûlee |
The price includes a cooking workshop of approximately 2 hours, followed by the tasting of the dishes prepared on-site in a warm and friendly atmosphere!
Taxes and additional drinks are not included.
To enhance your experience, feel free to explore our selection of wines, beers, and cocktails!
Gratuities will be greatly appreciated on-site as a thank-you to our team.
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Time Out Market
Centre Eaton - 705 Rue Sainte-Catherine O, Montreal, QC H3B 4G5, Canada (514) 849-2866GENERAL INFORMATION
Metro station: Mc Gill
Underground paid parking available at
1801 Avenue McGill College