CHEF-INSPIRED PLATED DESSERTS !

Comforting Sweet Treats !

Rediscover classic pastries, reimagined as elegant plated desserts.

Deconstructed tarte Tatin, caramelized apples, puff pastry and vanilla ice cream
Pear Belle-Hélène, dark chocolate, vanilla and almond tuile
Spiced carrot cake, cream cheese, orange-infused carrot ribbons

During this 2-hour and 15-minute hands-on cooking class, learn professional techniques and plating skills so you can recreate these beautiful desserts at home.

Then, take 45 minutes to relax and enjoy your creations over a cup of coffee or tea.

Taxes and beverages are not included. Our selection of wines, beers, cocktails, and hot beverages will be available for purchase.

Gratuities are greatly appreciated and can be left on-site to thank our team!

100 $ / PERS

12 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.