samedi 07 novembre 14:00 to 17:00
LE MENU GOURMAND
host like a chef at home !
- Cauliflower cream, with toast of home made duck rillette and fresh chive oil |
- Sole with shrimp mousse, roasted shrimp, leek fondue, garlic mayo, chilli and turmeric |
- Deconstructed lemon tart |
The price includes a 2-hour cooking workshop and the on-site tasting of the dishes you’ve prepared, all in a warm and friendly atmosphere plus a glass of sparkling wine upon arrival, specially selected by our sommelier.
Taxes and additional beverages are not included.
To extend the experience, feel free to explore our selection of wines, beers, and cocktails.
Tips are greatly appreciated on site as a heartfelt thank-you to our team.
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Plateau Mont-Royal
4832 St Laurent Blvd, Montreal, QC H2T 1R5 (514) 849-2866GENERAL INFORMATION
Parking on the street.
Mont-Royal station