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Roasted cauliflower

APPETIZERS, MAINS, Vegetables and Fruits, Vegetables and Fruits

Oven roasted cauliflower with ginger and garlic

Ingredients

Recipe for 4 persons

Cauliflower

0.50 Unit(s)

Cauliflower

2 Tbsp

Fresh ginger

2 Clove(s)

Garlic

1 Tsp

Curcuma

5 Sprig(s)

Fresh cilantro

Preparation time: 25 min

Cauliflower

First cut the cauliflower in quarters and then cut into 2cm slices. Mince garlic and ginger. Thinely slice the cilantro. Mix the garlic, ginger, tumeric with the cauliflower. Add salt, pepper and olive oil and cook in the oven for 15-20 min. Once out of the oven add cilantro and serve.

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