Preview

Hibernatus

Dessert

For hazelnut lovers

Ingredients

Recipe for 1 Cocktail

For the cocktail

0.50 Oz

Milk

0.50 Oz

10 % cream

0.50 Oz

Caramel syrup

0.50 Oz

Frangelico hazelnut liquor

1 Oz

Smirnoff vanilla flavored vodka

For the syrup (1 liter)

500 Gr

Sugar

500 Ml

Water

For the cocktail
In a shaker, pour all the ingredients out. Add the ice and shake well for 8 to 10 seconds. Pour the mix out, through a cocktail strainer, in a Martini glass.
For the syrup
Let caramelized 250 g of sugar. Then, pour the water out and bring the mix to a boil. Stir it well to get a nice homogeneity. Add again 250 g of sugar and let it cooling down. Strain it out in a sterilized bottle.

Cocktails glasses