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Bulles à la plage...

Cocktails & exotic flavors, Bubbles, Herbaceous Cocktails

This fresh sparkling cocktail perfect for the beach !

Ingredients

Recipe for 1 Cocktail

0.50 Oz
Yuzu juice
0.50 Oz
Apricot syrrup
2 Oz
Fiol
2 Leaf(ves)
Mint
3 Oz
Pink grapefruit juice
  • Ice
Bulles à la plage...
  • In a Shaker pour all the ingrédients, EXCEPT the bubbles. Add some ice cube and shake well during 8 to 10 seconds. Pour the trotality of your shaker into a wine glass and complete with the bubbles.

Cocktails glasses

  • Old-Fashioned
    Old-Fashioned

Method of preparation

  • Muddler
    Muddler

  • Shaker
    Shaker

Add a nice mint head on the top of your glass.

Share this unique and tasty
experience

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