Sunday 17 July11:00 to 14:00

LE BON BRUNCH

Festive Brunch + Mimosa workshop on arrival!

• Rustic sandwich with braised maple ham, smoked mayo and a poached egg
• Crispy zucchini crepes, green bean salad, truffle oil and thyme flowers
• Whipped Feta cheese and avocado, cherry tomatoes, cucumber and toasted country bread
• Banana and maple syrup smoothie
• Lemon pound cake, vanilla ice cream and roasted almonds with lemon caramel

Price includes a 15 minutes mimosa workshop, a 2 hours cooking class and the tasting of your meal. Taxes and drinks are extra.Possibility to make a non-alcoholic cocktail.