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Ateliers & Saveurs Quebec city
Cooking classes BASIC COOKING TECHNIQUES

Wednesday 06 November18:00 to 21:00

BASIC COOKING TECHNIQUES

Fish, seashell and shellfish

The price includes a 2 hours cooking class on fish, seashell and shellfish and tasting of recipes made with the chef ; taxes and drinks are extra.

90$/PERS
0 Available seats

You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.

Locate your course

Ateliers & Saveurs Quebec city
830 Rue Saint-Joseph Est
Québec, Québec
G1K 3C9
(418) 380-8167