mardi 10 décembre 18:00 to 21:00
CUISINE DU MONDE
Culinary journey in Singapore
- Sauté japanese noodle, with crunchy vegetables and pan roasted shrimp
- Lemongrass and lime marinated beef salad with fresh herbs
- Pineapple skewers confit with orange juice caramel, banana smoothie and grilled pistachio |
The price includes a 2-hour cooking workshop and on-site tasting of the recipes prepared!
Singapore's signature cocktail, 'Le Singapour Sling', offered on arrival!
Taxes, drinks and dessert extra, gratuity appreciated.
You'll have access to our wine, beer and cocktail list!
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.