dimanche 14 janvier 14:00 to 17:00
CUISINE DU MONDE
Let's travel to India
- Butter chicken |
- Naan traditional Indian bread |
- Southern style basmati rice |
- Kulfi flavored with pistachio, safran and cardamom |
- Sweet potato samosa served with a traditional date and tamarin sauce and raita sauce |
The price includes a 2-hour cooking class and on-site tasting of the dishes prepared; additional drinks and taxes are not included. Gratuity appreciated! On-site access to our wine, beer and cocktail list!
Locate your course
Ateliers & Saveurs Quebec city990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167
Underground paid parking is available of our customers.