vendredi 27 décembre 11:00 to 13:00
CHEF, TU M'INSPIRES
A dinner full of flavors, a gourmet lunch
- Mushrooms and duck confit risotto, parmesan shavings and truffle oil |
- Lemon shortbread tart, vanilla whipped cream, crunchy white chocolate balls |
Price includes a 1-hour cooking workshop followed by on-site tasting of prepared dishes; taxes and beverages extra, gratuity appreciated!
On-site access to our wine, beer and cocktail list!
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.