Wednesday 03 November18:00 to 21:00
T... COMME THÈME
A gourmet vegetarian meal!
- Caramelized tofu in maple syrup, roasted sesame nougatine, vanilla ice cream
- Mushrooms stuffed with ricotta cheese, pecans, pickles, onions and parsley
- Indian mushroom curry, Basmati rice, green onion whistle and peas
- Beetroot tartare with avocado, crunchy apple julienne, dried fruits
The price includes a 2 hours cooking class and the tasting of the recipes. Taxes and drinks are extra, tips appreciated