Tuesday 17 August18:00 to 21:00
CUISINE DU MONDE
Discovering the specialties of our American neighbors
- Beef Enchiladas with Red Sauce, Balsamic Boston Salad
- Double layer cake, custard cream with orange blossom, chocolate icing
- Waldorf salad, creamy vinaigrette, crisp and authentic
Come and learn traditional dishes of this fabulous country! The price includes a 2-hour cooking class and on-site tasting. Taxes and drinks not included. Tip very appreciated!