dimanche 29 septembre 11:00 to 13:00
CHEF, TU M'INSPIRES
Simple and comfort menu
- Perfect egg with herb and bacon broth, garlic bread croutons, olive oil |
- Salmon in herb crust, spices and lime, asparagus risotto with roasted hazelnuts, shimeji mushrooms with garlic butter |
Price includes a 1,5 hours cooking class and the tasting; taxes and drinks are extra, tips appreciated
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.