Tuesday 08 June18:00 to 21:00
CUISINE DU MONDE
Traditional italian cuisine !
- Mortadella and spinach mini calzone with an arugula salad and its vinaigrette
- Potato gnocchi fried, marsala sauce wild mushrooms and pancetta, arugula pistou
- Lemony yogurt panna cotta with citrus segments infused with jasmine tea honey
Price includes a 2 hours cooking class and the tasting of your meal; taxes and drinks are extra, tips appreciate