Tuesday 07 September18:00 to 21:00
CUISINE DU MONDE
Traditional italian cuisine !
- Beef carpaccio, onion rings, capers, shaved parmesan with a truffle oil and aged balsamic arugula salad
- Veal piccata with Marsala and lemon, spinach liguini with sundried tomatoes and fresh origano
- Amaretto and coffe mini-tiramisu
Price includes a 2 hours cooking class and the tasting of your meal; taxes and drinks are extra, tips appreciate