Login
Ateliers & Saveurs Quebec city
Friday 28 May18:00 to 21:00See more dates
LE MENU GOURMAND
Lobster fever, original recipes
- Yukon gold stuffed with lobster and Pleine lune cheese, arugula salad
- Basil Panna Cotta, strawberry and black pepper jam
- Lobster butter
- Roasted lobster, béarnaise sauce, green asparagus and roasted fingerling potatoes
The price included a 2 hours cooking class and tasting of prepared meals ; Taxes, tips and drinks are extra
95$
/ PERS
8 Available seats
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city830 Rue Saint-Joseph EstQuébec, Québec
G1K 3C9 (418) 380-8167
More dates
| Store: | Date: | Hour: | Availability | ||
| Ateliers & Saveurs Quebec city | Friday 11 June 2021 | 18:00 to 21:00 | 8 Available seats |
Newsletter
Receive our tips, tricks as well as our verrrryyy gourmet meals plans!
Follow us!
Keep up to date with all
our news with our social media
