dimanche 01 décembre 13:30 to 16:30 See more dates
CUISINE DU MONDE
Workshop to the heart of Indonesian cuisine
- Gado-Gado salad (Composed salad of blanched vegetables and a peanut vinaigrette) |
- Chicken Satay Indonesian style (Peanut marinated chicken skewers) |
- Beef Rendang style (Braised with coconut milk) |
- Nasi Kuning (Coconut milk and turmeric) |
- Home made White curry paste |
The price includes a 2 hours cooking class, the tasting of the recipes; taxes are extra, tips appreciated
You would like a private workshop? Ask us about our private classes and events: Groups and Companies
- All of our general public courses are offered in French. We offer courses in English only in a private setting.
Locate your course
Ateliers & Saveurs Quebec city
990, Route de L'Église, Local 220 - 2e étage, Québec, G1V 3V5 (418) 380-8167GENERAL INFORMATION
Underground paid parking is available of our customers.
More dates
Store: | Date: | Hour: | Availability | ||
Ateliers & Saveurs Plateau Mont-Royal | mardi 03 décembre 2024 | 18:00 to 21:00 | 0 Available seats |
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