Tuesday 28 December18:00 to 21:00
LE MENU GOURMAND
Menu Chic: Good recipes for your friends during Christmas season, cocktail workshop for starting !
- Beef tenderloin, seared foie gras, sautéed mushrooms and bacon, parsnips and celery mousseline, red wine and shallots sauce
- Vegetables mix, soft boiled egg, shallots warm dressing, mushrooms and pumpkin seeds crumble
- Queen Elizabeth cake
The price includes a 2h cocktail and cooking class, the tasting of the recipes; Taxes are extra